miércoles, 29 de agosto de 2012

Salmorejo

Salmorejo.
Main ingredients:
     6 Tomatoes
     1 red pepper
     Day-old bread soaked
     2 cloves of garlic
     Olive oil
     4 quail eggs
     150 g of ham
     vinegar
     salt

Preparation of the recipe:
To prepare the recipe Salmorejo
The first thing we will do is put the soaked bread.
When it is soaked, grind with tomatoes, peppers and garlic.
Añadimosaceitede olive vinagrey season it.
I tagged along.
Let cool in the fridge.
Loshuevosde Escalfamos quail, throwing them in a pan of boiling water.
We serve and accompany with poached eggs and ham.

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