This recipe for chicken wings Southern style is very popular in the United States. Normally eaten outdoors and is batter fried chicken with spices. It originated in the city of New Orleans and today is consumed by almost everyone.
I hope you enjoy this classic American recipe at home and taste typical American dish.
I hope you enjoy this classic American recipe at home and taste typical American dish.
Ingredients (2 people):
1 tray of chicken wings
1 egg
1/4 cup of water delechede one
1/4 cup of water from a water
flour
salt
pepper
Preparation:
In a bowl mix the milk, water, egg, salt and pepper. We put the chicken wings in for a while.
In a bag toss flour, salt and pepper. Toss the wings in and move the bag to fit well enharinadas.En bastanteaceite cast skillet (like frying potatoes) and let it warm up well and fry the wings. These have to be about 4 to 5 minutes on each side and to eat!
Recommendation:
This recipe can also be made with chicken breasts or drumsticks but these wings are very well priced at Mercadona. The accompany you whatever you like. Also if you have guests in the house and you can stay cool and do not spend much, in fact, be the next meal to make at home.
Additional Touch:
To make a spicier version, add hot sauce to dip the chicken before marinating.
1 tray of chicken wings
1 egg
1/4 cup of water delechede one
1/4 cup of water from a water
flour
salt
pepper
Preparation:
In a bowl mix the milk, water, egg, salt and pepper. We put the chicken wings in for a while.
In a bag toss flour, salt and pepper. Toss the wings in and move the bag to fit well enharinadas.En bastanteaceite cast skillet (like frying potatoes) and let it warm up well and fry the wings. These have to be about 4 to 5 minutes on each side and to eat!
Recommendation:
This recipe can also be made with chicken breasts or drumsticks but these wings are very well priced at Mercadona. The accompany you whatever you like. Also if you have guests in the house and you can stay cool and do not spend much, in fact, be the next meal to make at home.
Additional Touch:
To make a spicier version, add hot sauce to dip the chicken before marinating.
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