Coconut Flan

The flan is a classic in the world of desserts can do so many variations of ingredients as you like, here is one of many, coconut flan.

Among the coconut flan recipes there are many variations, many of which are condensed milk, but I'm not a big fan of this milk for better or worse that simply is not going nowhere, there are little things that I like and one of which is condensed milk, so I've prepared with coconut milk and milk semidesnatada.El result has been a flan with a slight coconut flavor, just what I was buscando.Si we enhance the flavor of coconut, but we add a coconut liqueur or coconut aroma.

 

ingredients
     600g low-fat milk
     200g coconut milk (you can find in the Carrefour)
     100 g of sugar
     2 tablespoons grated coconut (optional)
     caramel

instructions
     Beat eggs with sugar until sugar is dissolved.
     Add both milk, beat again.
     Prepare a mold with caramel, pour mixture over the caramel.
     Bake in a water bath for 20 minutes or until fruit set.