Dessert Recipe: Chocolate Cupcakes. This simple recipe conchocolatepuedes prepare muffins in silicone molds, in special trays or molds of traditional paper.
It takes very little to prepare, and you have an ideal for breakfast or for meriena than children.
ingredients:
175 g of flour conlevadurapropia
50 g of margarine
50 g of powdered sugar
2 medium eggs
4 tablespoons milk
1 teaspoon vanilla extract
200 g of chocolate
Method of preparation:
Place flour and sugar enpolvoen a bowl and create a well in the center of the other ingredients. Mix eggs, vanilla, margarine and then lalechey viértlo in the bowl with the dry ingredients. Mix well until smooth and then break into small pieces and add elchocolateen.
Pour into a muffin tin and fill each mold up to two thirds full. Place a block dechocolateen the center of each muffin. Then sprinkle some sugar on top of each.
Cook for about 20 minutes in an oven preheated to 200 ° C. Let cool at least 5 minutes before eating.
It takes very little to prepare, and you have an ideal for breakfast or for meriena than children.
ingredients:
175 g of flour conlevadurapropia
50 g of margarine
50 g of powdered sugar
2 medium eggs
4 tablespoons milk
1 teaspoon vanilla extract
200 g of chocolate
Method of preparation:
Place flour and sugar enpolvoen a bowl and create a well in the center of the other ingredients. Mix eggs, vanilla, margarine and then lalechey viértlo in the bowl with the dry ingredients. Mix well until smooth and then break into small pieces and add elchocolateen.
Pour into a muffin tin and fill each mold up to two thirds full. Place a block dechocolateen the center of each muffin. Then sprinkle some sugar on top of each.
Cook for about 20 minutes in an oven preheated to 200 ° C. Let cool at least 5 minutes before eating.
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