domingo, 2 de septiembre de 2012

Tartar de fresas con pistachos

For a special day such as Mother's Day desserts dechocolateestán the very visible and no longer surprised too.
That is why I have ventured to this original and no less delicious recipe for a special dessert with pistachio tartare strawberries and taste so sour combination of strawberry and sweet with something salty taste of pistachios.I hope you enjoy!

     Type: Strawberries
     Number of People: 4

ingredients:
360 g of strawberries
100 g chopped depistachosverdes
1 qs sugar
A sprig of mint for garnish

preparation:
Wash strawberries, remove stems, cut into cubes and toss in a bowl. Lospistachosy Add sugar, stir, cover with plastic decocinay reserve in the refrigerator for 2 hours.
With the help of a pastry ring diameter of 6 cm spread the tartare into dessert dishes and garnish with a sprig of mint.
trick
You can also do this dessert with otrasfrutascomo peach, melon, watermelon, nectarines or cualquierfrutadel forest.

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